16 March 2018

Chuck Yuen Seafood Restaurant

My father insisted to go to have seafood for the last night in Hong Kong.  My parents used to go to the seafood restaurant often when they come to Hong Kong.  I didn't have much idea for the seafood restaurant so we tried one of the famous and old place at Happy Valley.

Poached shrimps and steamed grouper were good but the rest of the dishes were slightly disappointing. 




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