OISHII!
料理写真とレシピ
22 January 2012
Terrine de potiron
This is terrine made with eggs, steamed pumpkin, mushroom saute and creme fraiche.
「カボチャのテリーヌ」これは卵とクレーム・フレッシュがベースの簡単テリーヌ。 蒸したカボチャとマッシュルームのソテー入り。
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