This is Michelin three stars Japanese restaurant in Osaka. I had an amazingly deep experience here. The master's taste of foods with Japanese plates is exceptional, as I was in a museum. Their foods don't include any meats but only seasonal vegetables and fish and seafood. Presentation of August was absolutely amazing.
「本湖月」大阪の和食の名店。ご主人の作り出す和の世界観が圧巻だった。お料理もさながら、使われている器が素晴らしい。本物の魯山人を目の前に見せて下さった。ご主人のお話も含めとても強い印象の残るお店だった。
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