Capellini with aubergine

This is a pasta dish I made quickly.  Capellini is thin pasta so it boils very fast.  I made saute of aubergine with olive oil and garlic, then mix together with meat balls that I made earlier.  The aubergine and meat balls were perfect match.

「茄子のカペリーニ」これは前回のミートボールを使った簡単料理。見た目はあまり良くないが、茄子のオリーブオイルソテーとミートボールの相性が最高によく、とても美味しくできた。