20 May 2017

Cinnamon Raisin Rolls

I made this with basic butter roll recipe of Tsuji cooking school.  This is extremely well thought recipe that it goes well with sweet or savory toppings.  I'm sorry that I don't post the recipe for the respect of copyright.

I made simple rolls with butter, brown sugar, cinnamon and water soaked dried fruits mix.  I was going to drizzle sugar glaze but my husband didn't want it to be too sweet so I left it as it was.  It was sweet enough to me too.



No comments:

Post a Comment