OISHII!
料理写真とレシピ
14 August 2018
Rich butter rolls
I hardly bake bread for the dinner but freshly made bread is good any time of the day. This is a rich version of butter rolls. I only used milk and egg, without water.
「リッチバターロール」珍しく午後から焼いたパン。いつものバターロールだが、牛乳と卵のみで作った。焼きたてのパンは何時でも美味しい。
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