OISHII!
料理写真とレシピ
16 February 2012
Gratin de Boeuf
This is rich gratin of Boeuf Bourguignon and macaroni with bechamel sauce. Because I had frozen leftover of "Boeuf Bourguignon" it was quick to make.
「ビーフグラタン」これは「ブフ・ヴォーギニョン」とマカロニにベシャメルソースをかけたもの。ブフ・ヴォーギニョンは冷凍していたものがあったので、短時間で出来た。
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