"Kawahagi"
「カワハギ」
"Avocado with Shirasu"
「しらすのアボカド和え」
"Turnip in sweet vinegar"
「蕪の甘酢」
"Bitter mellon with shirasu"
「ゴーヤとしらす」
"Crab egg roll"
「蟹の卵焼き」
"Deep fried aubergine in dashi"
「丸茄子の揚げ浸し」
"Pumpkin cooked in dashi"
「かぼちゃの煮物」
"Beef with shungiku sukiyaki"
「牛肉と春菊のすき焼き煮」
"Mackerel marinated in Shiokoji"
「鯖の塩麹漬け焼き」
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