05 January 2013

Beef saute with Croquette


This is simple salt and pepper saute of thin sliced beef with carrots and potato croquette.  I made the croquettes with bacon, boiled potato and boiled carrots.  Crusts are made with flour, egg and bread crumbs then deep fried in vegetable oil.

「牛肉のソテーとコロッケ」この日のメインはコロッケ。久しぶりにコロッケを作った。中身はベーコンのソテー、茹でたジャガイモと人参を半々でつぶしたもの。塩をしっかりし、衣を付けて揚げたらとても美味しかった。

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