Basil sauce goes very well with steak. When I make the sauce I usually don't put pine nuts but I make it with only a few cloves of garlic, basil leaves, salt and olive oil. In this way, the sauce is lighter that can be used for many things.
「ステーキのバジルソース」私はバジルのソースを作る時には松の実を入れないことにしている。その方が軽く、色んな料理に使えるから。今回はステーキに。結構どんな肉料理にも合うソースだ。
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