OISHII!
料理写真とレシピ
07 August 2017
Fish burger supper
"Potage aux mais"
「とうもろこしの冷製スープ」
I like fried fish with tartar sauce. It's a high calorie combination but it just goes very well together.
「白身魚バーガー」白身魚のフライは多めに作っておくと色んなアレンジが出来て便利。タルタルソースでコッペパンサンドを作った。カロリーが高い組み合わせだが、フライにタルタルソースは最高。ポタージュは冷製。
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