Steak with Vegetable Stir Fry

 

I usually cook steak in a simple way with salt and pepper,  but this time I made a sauce with sake and soya sauce which is a very common sauce for the meat in Japanese cooking.  Vegetable stir fry can be made with any vegetables whatever you have in your fridge.  It's important to cut them in the way that all the vegetable mix well together.

「ステーキと野菜炒め」いつもステーキは塩と胡椒でしか味付けをしないのだが、今回は和風な感じで最後に酒と醤油でソースを作ってみた。野菜炒めはどんな野菜を使ってもいい。ただ全てが馴染むように切り方を工夫する事が大事。