12 July 2019

Petit salé a la maison

"Marinate in sugar and salt for two days"

"Rinse off the salt"

"Add onion, laurie, white pepper, coriander etc"

"Add some water"

"Cook until it becomes tender"

Categories: ,

No comments:

Post a Comment

Note: only a member of this blog may post a comment.

Subscribe to: Post Comments (Atom)