11 May 2020

Omurice


I wrapped fried rice leftover with the egg that I can still call "Omurice".  The fried rice has to be seasoned with ketchup.

「オムライス」ビリヤニの残りをケチャップで味付けし、オムライスに変化したランチ。炒飯類は多めに作っておけば、後に楽に再登場出来る。

No comments:

Post a Comment

Note: only a member of this blog may post a comment.