Three colours rice

Three colour rice is a dish my mother used to make for my Bento sometimes when I was a student.  Minced meat is usually made with chicken but I made this with beef for this with Chinese pickles, seasoned with sake, sugar and soya sauce.

「３色ご飯」お弁当を思い出して作ってみた。色はそれなりだが、材料はあるもので作った。そぼろは牛肉とザーサイを炒めたものを砂糖と中華醤油で味付けした。青色もインゲンでなく青菜を茹でてごま油をまぶしたもの。